Development instead of «band-aid» approach
A recent survey of dairy farms in Wisconsin, where cows milking more than 13.5 thousand kg of milk per cow, showed that not a high concentration of concentrates in the diet, but the quality of roughage determines the level of milk production.
This opinion is shared in the FE «Piskivske» in the Chernihiv region, because in practice they understood: high-quality forage is the basis for high productivity and profitability on the dairy farm.
About the importance of alfalfa and corn silage in livestock feeding, harvesting technologies and interesting business approaches to dairy production, we want to tell this time.
Read more in the magazine «Milk and Farm» № 4 (41), August 2017.